Packing vitamins and minerals into the bread you love to take you further and LIVE LIFE.
It all started in 2013 when low carb diets first became popular in the UK.
According to our research, giving up the comfort of bread was something people struggled with when moving to low carb lifestyles. That’s why we created the perfect product that ensures the humble sandwich and comforting toast can still be part of a healthy low carb diet.
OUR STORY
We know that the key to delicious bread lies at the hands of the baker.
Each of our loaves are lovingly made by experienced bakers right here in the UK. As well as delivering on freshness, baking and distributing in the UK ensures high quality ingredients compliment our recipe.
SUSTAINABILITY
We’re in the game of wellness so we know nature, and all she provides for us, is essential to maintain mental and physical well-being.
Taking care of the planet is very important to us, so we ensure our contribution is a positive one. Our bags are 100% recyclable, we don’t use GMO ingredients and never use palm oil in our recipes. Plus our bread is perfect for freezing, meaning you can up your food waste reduction.
QUALITY INGREDIENTS
All our natural ingredients are selected to provide the very best quality and nutritional value as well as delivering on delicious flavour.
Made with linseeds, sunflower and pumpkin seeds and baked using soya flour, our bread is high in fibre and protein, free from palm oil and suitable for vegetarians. Half the carbohydrates of regular bread, but the same great taste.
Soft, tasty and just tastes like it’s full of goodness!
An absolute essential in my low carb/keto diet
@john_h
Even my husband says it tastes like proper bread!
@sarahjones
